Food Manufacturing in Nevada — margin & local benchmarks
The food manufacturing industry's national net profit margin is -1.2% (national, owner-operator basis — no state-level margin exists in any public source). In Nevada, there are 257 food manufacturing establishments.
-1.2%net profit margin · owner-operator basis
Owner-operator basis (IRS SOI sole proprietorships, TY2023): net income less deficit ÷ business receipts, at NAICS 311 (Food Manufacturing). Sole-proprietor labor is not expensed, so this overstates corporate-style profit. Profit margin is published only nationally (IRS SOI);
this site never adjusts it to look local — see methodology.
Food Manufacturing in Nevada
Local counts from Census County Business Patterns (2023) and BLS QCEW. Establishment counts survive disclosure suppression; payroll/wage cells may be withheld and are then shown as insufficient data.
| Metric | Value | |
|---|---|---|
| Establishments in Nevada | 257 | State 2023 source ↗ |
| Employment in Nevada | 7,991 | State 2023 source ↗ |
| Annual payroll in Nevada | $417,497,000 | State 2023 source ↗ |
| Average weekly wage in Nevada | $1,083 | State 2024 source ↗ |
Business survival rates by firm age are published by Census BDS at the national level only (not by state or industry jointly) — so no local survival figure is shown here, rather than a misleading one.
Metro-level counts, multi-year trends, and geography-to-geography comparison are available to subscribers. This page shows the current national margin plus current Nevada counts.
Frequently asked
How many food manufacturing businesses are in Nevada?
257 establishments (Census County Business Patterns, 2023).
What is the average food manufacturing wage in Nevada?
$1,083 per week (BLS QCEW 2024, private sector).
What profit margin do food manufacturing businesses make?
About -1.2% net margin nationally (owner-operator basis, IRS SOI) — no state-level margin is published.
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